Chili hoummus
Hoummus rocks. It´s cheap, extremly filling and super delicious. I usually make various wangling types of this gooey amazing thing because i rarely have all the ingredients at home. You gotta have tahini though. This recipe doesn't even contain garlic but is definetly worth trying.
2 dl chickpeas
~1/2 dl cold water
2 msk tahini
1 small very stong chili
Salt & blackpepper
Soak and boil the chickpeas (or use canned), mix all the ingredients until smooth while adding water to get the right consistency. Don´t skratch your eyes with chili fingers. Enjoy!